Weddings
Banqueting halls, food and drink served on cue, working alongside the host and the kitchen.
A trained waiter sets the rhythm of an evening and takes the whole business of service off the host. Renta Staffing Agency supplies waiting staff for events of any size in Yerevan, from a small private dinner to a large wedding.

The format and the number of staff follow the size of the event and the guest list.
Banqueting halls, food and drink served on cue, working alongside the host and the kitchen.
Attentive service that stays out of the way all evening. Christenings, engagements, anniversaries.
Receptions, business lunches, banquets and dinners for colleagues and partners.
Coffee breaks, working breakfasts, cocktail areas.
The waiter arrives prepared and takes on the whole service – before the guests, through the evening and after they have gone.
Restaurants, banqueting halls or outside catering.
The order dishes are served in, and the different styles of table setting.
Tidy, well presented, in proper uniform.
Health certificate.
An interview in person, and references we take up ourselves.
We take each request as it comes: one person for a coffee break, or a full team for a wedding.
| Arrangement | How it works | Hours |
|---|---|---|
| A few hours | A working breakfast, a coffee break, a small reception | 2–4 h |
| An evening | The usual booking for parties and corporate events | 5–8 h |
| A full day | Long events: weddings, large celebrations | 10–12 h |
| A team of waiters | As many staff as the format and the guest list need | by arrangement |

In Armenia hospitality is less a tradition than a way of life. Weddings, anniversaries and christenings are celebrated generously, with attention to every guest at the table. A trained waiter lets the hosts stay with their guests instead of wondering who needs wine and when the main course should go out.
A one-off job is not priced from a monthly salary. The format, the length of the shift and the number of staff decide the figure. We confirm the team and the price in writing before the date.
You describe the job and what matters to you. We ask about the requirements and terms.
We take the brief, sign the agreement and settle the fee. Your replacement guarantee starts here.
Within 3–5 days you receive profiles of three to five suitable candidates.
By phone, online or in person, whichever suits you.
If you wish, they work a few trial days before anything is settled.
For a seated banquet, reckon on one waiter to 10–15 guests. A standing reception needs fewer. We work out the exact number once we know the style of service, the guest list and the layout of the room.
For events we quote per booking: the format, the length of the shift and the number of staff decide the figure. We confirm the team and the price in writing before the date.
Yes. Proper uniform and a tidy appearance are a condition of the job, not a preference. If you have a dress code of your own for the event, tell us in advance.
We can move fast, including at short notice. For anything large – a wedding, a conference – it is better to settle the team well ahead.
We find a replacement straight away. That is our responsibility. Nobody running a wedding should be solving staffing problems on the day.
Send the date, the format and roughly how many guests. We will work out the numbers and have the team ready.